🎧 Recipe QUICK BUTTERNUT SQUASH SOUP
This easy QUICK BUTTERNUT SQUASH SOUP Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 teaspoon olive oil 1 clove garlic, minced 1?2 cup chopped onion 1 teaspoon fresh sage, chopped (or 1t. ground dry sage) 1?2 teaspoon salt 1?8 teaspoon ground black pepper 3 cups fat-free chicken broth 1 1?2 lbs butternut squash (peeled, seeded, cubed) parmesan cheese (Garnish) DIRECTIONS Add oil, garlic and onion to large stockpot over medium heat. Saute for 3-4 minutes. Add sage, salt, pepper, broth and squash. Bring to a boil. Cover, reduce heat and simmer for 20 minutes (or until squash has a tender consistency). Use stick blender to lightly puree, leaving some chunks, or puree half of the soup in a food processor or blender and return to pot. Garnish with parmesan cheese and more fresh sage (if desired). by: erinBOberrin