✨ The Best PARMESAN AND GARLIC BREADSTICKS
This easy PARMESAN AND GARLIC BREADSTICKS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 (1/4 ounce) packages active dry yeast 1 1?2 cups warm water (110 to 115 degrees) 1?2 cup warm milk (110-115 degrees) 2 tablespoons sugar 6 tablespoons butter, divided and melted 1?2 teaspoon kosher salt 1?2 teaspoon instant minced garlic (McCormick) 3?4 teaspoon dried Italian seasoning 4 1?2 - 5 1?2 cups all-purpose flour 1?2 cup grated parmesan cheese, divided 1?2 teaspoon garlic salt, for sprinkling on tops (to taste) DIRECTIONS In a large mixing bowl, dissolve yeast in warm water and let it sit until bubbly, about 7-8 minutes. Add the milk, sugar, minced garlic, Italian seasoning, 3 tablespoons butter, salt, and 2 cups flour. Beat until smooth. Stir in 1/4 cup parmesan cheese and enough remaining flour to form a soft dough. Knead with bread hook for 7-8 minutes adding additional flour as needed. Turn onto a floured s